After signing the Memorandum of Understanding between the Emilia-Romagna Region and the French Region, which provides for the promotion
and protection of the PDO and PGI products, Alain Rousset, President of the Regional Council of Aquitaine and the Association of the Regions of France, visited our historic acetaia, to experience the quality of two local excellences. With the delegation, there were the Councilor for Agriculture of the Emilia-Romagna Region, Simona Caselli, and the Director of the Consortium for the Protection of Balsamic Vinegar of Modena, Federico Desimoni.
