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“del Duca” Pearls with Balsamic Vinegar of Modena

“del Duca” Pearls with Balsamic Vinegar of Modena

  • Soft spheres, real jewels that enrich every dish with a delicious and exclusive touch and exalt chefs’ creativity.
FORMAT

45 gr

USAGE TIPS

They are perfect on beef or fish ‘carpaccio’, cheese, fruit salads and finger food.

Description

Soft spheres, real jewels that enrich every dish with a delicious and exclusive touch and exalt chefs’ creativity.

They are perfect on beef or fish ‘carpaccio’, cheese, fruit salads and finger food.

The Black Pearls are obtained from Balsamic Vinegar Modena “del Duca” and they maintain all its best features.

Original and amazing, they will surprise you with their explosion of taste, giving elegance and refinement to your table. A unique emotion to be admired…and tasted!

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